.

ITC: Enduring Value

Media Centre


Feast For The Senses 09 Nov 2003

The Telegraph

Kitchens of India is a range of premium, canned, ready-to-eat Indian gourmet dishes from ITC’s Bukhara, Dum Pukht and Dakshin restaurants, that have been created and perfected by master chefs. The latest offering from this stable include Shahi Jamuns- soft Khoya dumplings dipped in thick sugar syrup and Khoya Mutter- fresh Khoya and tender green peas in a rich gravy. Both the items are priced at Rs 150. For the festive season, the Kitchens of India products are available in exclusive treasure chests containing two delicacies of the consumer’s choice. This treasure chest can be customised with the corporate message and logo printed on the case. To avail this special offer, consumers can e-mail at kitchensofindia@itc.com or call 1600-44-088.

© ITC Limited